Photo by Island Lake Lodge
Pasture-Raised Pork
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Our Tamworth and Berkshire pigs are a heritage breed, known for their hardiness and the ability to graze. They are kept outside year-round on rotating pastures, where they are allowed to do what pigs do best: dig up ground (sometimes in the vegetable garden when natural tilling is required), drink from a natural and clean water source, and enjoy lots of sunshine, which makes the meat darker and much more flavorful than store-bought pork. Our pigs are raised without the use of hormones, vaccines, chemicals and GMO products. Our pork is as natural and nutritious as it comes.
Our pork is produced year-round. It is in high demand and we do sometimes sell out. If you are interested in being added to our preferred customer pre-order list, please send an email to info@bolter.ca.
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PORK PRICING Whole pig: $6.00/lb ½ pig: $8.00/lb (½ pig, depending on the cuts you request, will give you 50-70 lbs. of pork) SINGLE CUT PORK PRICING: Sausages (4 per pack): $14/package Chops: $12.00/lb Ground pork: $11.00/lb Pork cutlets: $12.00/lb Picnic Roast: $12.00/lb Ham: $14.00/lb * Please note the minimum order for our meat products is $100. Prices may vary according to weight, availability and market prices and may change without notice. |
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Free Range Broiler Chicken
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We produce slow growth/Heritage broiler chickens. These birds are suited to outdoors, raised in small flocks, on pasture, with conditions supporting their natural behavior -- access to insects, grass, fresh water and locally-sourced grain. They mature as nature intends, with room to roam, and result in a flavorsome, versatile and healthy poultry product free of GMO, hormones and antibiotics.
$8.50/lb *Please note the minimum order for our meat products is $100. Available in summer and fall. Our poultry is in high demand and we do sell out. If you are interested in being added to our preferred customer pre-order list, please send an email to info@bolter.ca. |
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grass-fed, free range beef
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Our cows are strictly grass fed, meaning they forage and graze while being rotated over 5,000 acres of lush farmland, right here in the East Kootenay. Our Longhorn cross cattle are smaller than an Angus and produces leaner beef. The cattle have free access to clean water and shelter, and are raised without the use of hormones, vaccines, chemicals and GMO products. Our beef is as natural and nutritious as it comes.
Our beef is produced year-round, but it is in high demand and we do sometimes sell out. If you are interested in being added to our preferred customer pre-order list, please send an email to info@bolter.ca. 
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BEEF PRICING Whole beef: $6.50/lb ½ beef: $7.50/lb ¼ beef: $11.00/lb (All our beef is aged for maximum tenderness) SINGLE CUT BEEF PRICING: Lean Ground Beef: $11.00/lb T-Bone steak: $32.00/lb Prime Rib steak: $25.00/lb Sirloin steak: $22.00/lb Sirloin Tip Roast: $18.00/lb Short Ribs: $10/lb * Please note the minimum order for our meat products is $100. Prices may vary according to weight, availability and market prices and may change without notice. |
Farm Fresh EggsRich in colour, vitamins and proteins, our farm-fresh eggs are typically available year-round.
$7.00/dozen |
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Potatoes & GarlicOur farm is nestled in a region traditionally known for its good potato soil. Grown naturally, without the use of chemicals, our European heritage potato varieties are the perfect addition to our meat products. We also grow and sell fragrant garlic scapes and bulbs.
Seasonal. Please inquire. |
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Find us in the Community
Our meat is available for purchase at Nutters in Cranbrook. We are also proud partners of Island Lake Lodge’s Tamarack Dining Room in Fernie, B.C., which offers an incredible menu featuring local fare, including our personal favourite – The “Bolter” Burger.
